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Espresso Blend

Espresso Blend

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From $5.25

Original: $17.50

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Espresso Blend

$17.50

$5.25

The Story

Espresso Blend - Big, bold and a real crowd pleaser

A full-bodied, traditional Italian style espresso coffee, this is by far our most popular blend.

Rich cocoa, dark chocolate, hazelnut, and malt notes make this one of the best coffee beans for espresso lovers. Smooth and satisfying when served black, or bold and indulgent when paired with milk, this blend delivers every time. With a loyal following, it’s no surprise that our Espresso is a reliable crowd pleaser.

Australians are known for their discerning taste in coffee, and the popularity of our signature house blend speaks for itself. The carefully curated selection of 100% Arabica coffee beans ensures a consistently high-quality cup, whether enjoyed at home or through our wholesale partners across Australia.

Discover the history behind your Espresso coffee

Roasted daily in our Brisbane warehouse, our Espresso blend is a medium-dark roast made from carefully sourced coffee beans around the world. Each bean is cupped on arrival and put through stringent Q-grading, ensuring flavour and quality are always consistent, something Merlo is known for.

The blend begins with Colombian coffee for a rich cocoa base, combined with Papua New Guinea beans for milk chocolate sweetness, full-bodied Brazilian beans, and a touch of spice from Costa Rican crops. Finally, we add silky-smooth Nicaraguan beans to complete the flavour.

The result is a bold, flavourful espresso coffee that highlights the very best of Arabica beans from across the globe.

Ideas for brewing Espresso coffee at home

If you want café-quality coffee on your home machine, start with the best espresso coffee beans Australia has to offer.

Arabica beans create a chocolatey, smooth flavour that works beautifully in a traditional Italian stovetop, while still packing enough punch for cappuccinos and lattes.

Start your day with a classic espresso, enjoy it as a long black, or use these coffee beans to create an espresso martini for a decadent evening treat. Versatile and approachable, Espresso Blend is easy to brew and even easier to enjoy.

 

Understanding how we master the espresso bean flavours

Roasted daily in Brisbane, this blend showcases the best of each origin coffee. Harvests change from year to year, so we carefully adjust the blend to ensure that our customers always enjoy the flavour they know and love.

Our Q-Grader testing process evaluates every batch of coffee beans for flavour, consistency, and quality.

Flavour: Cocoa, Molasses and Hazelnut
Aroma: Dark Chocolate
Finish: Malt
Acidity: Fresh
Body: Full

The Espresso Blend remains a favourite for its rich and robust flavours that embody the tradition of Italian-style coffee. Whether enjoyed as a short, punchy espresso or a creamy milk-based coffee, it delivers versatility and excellence.

Looking for a lighter option? Pair your espresso routine with our range of decaf coffee and decaf coffee beans, crafted with the same care and quality. This ensures everyone can enjoy the full flavour of Merlo coffee, even without the caffeine.

Why choose Merlo Espresso?

  • Roasted fresh daily, so your espresso coffee beans arrive bursting with flavour.

  • Crafted from 100% Arabica beans, carefully sourced from Colombia, Papua New Guinea, Brazil, Costa Rica, and Nicaragua.

  • Expertly blended for balance, delivering cocoa, dark chocolate, hazelnut, and malt notes in every cup.

  • Versatile for every brew, whether you prefer a straight espresso, a smooth long black, or a rich milk-based coffee.

Looking to explore more? Try our smooth decaf coffee beans, unique single origin roasts, convenient coffee subscriptions, or thoughtful coffee gift packs, all crafted with the same care and quality. Visit our Brew News blog for brewing tips, coffee insights, and inspiration.

Frequently Asked Questions

1. What makes espresso coffee different from other styles?

Espresso is brewed by forcing hot water through finely ground coffee beans under high pressure. This creates a concentrated shot with a rich crema and bold flavour. It’s also the base for popular drinks like cappuccinos, lattes, and flat whites.

2. Can I use Espresso Blend for brewing methods other than espresso?

Yes. While designed for espresso machines, our blend of premium coffee beans also performs beautifully in stovetop brewers, AeroPress, and even as a cold brew. You’ll still enjoy the same chocolatey depth and smooth finish across methods.

3. How does Espresso Blend compare to decaf coffee beans?

Our Espresso Blend is crafted for those who want the full intensity of traditional Italian-style espresso. If you prefer the same quality without caffeine, our decaf coffee and decaf coffee beans are roasted with the same care, ensuring flavour is preserved while caffeine is removed.

4. What is the best way to grind coffee beans for espresso?

For espresso machines, a fine grind is essential to achieve the right extraction and rich crema. Always grind your coffee beans fresh before brewing, this preserves the oils and aromas that make an espresso so vibrant.

Espresso Blend - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Espresso Blend - Big, bold and a real crowd pleaser

A full-bodied, traditional Italian style espresso coffee, this is by far our most popular blend.

Rich cocoa, dark chocolate, hazelnut, and malt notes make this one of the best coffee beans for espresso lovers. Smooth and satisfying when served black, or bold and indulgent when paired with milk, this blend delivers every time. With a loyal following, it’s no surprise that our Espresso is a reliable crowd pleaser.

Australians are known for their discerning taste in coffee, and the popularity of our signature house blend speaks for itself. The carefully curated selection of 100% Arabica coffee beans ensures a consistently high-quality cup, whether enjoyed at home or through our wholesale partners across Australia.

Discover the history behind your Espresso coffee

Roasted daily in our Brisbane warehouse, our Espresso blend is a medium-dark roast made from carefully sourced coffee beans around the world. Each bean is cupped on arrival and put through stringent Q-grading, ensuring flavour and quality are always consistent, something Merlo is known for.

The blend begins with Colombian coffee for a rich cocoa base, combined with Papua New Guinea beans for milk chocolate sweetness, full-bodied Brazilian beans, and a touch of spice from Costa Rican crops. Finally, we add silky-smooth Nicaraguan beans to complete the flavour.

The result is a bold, flavourful espresso coffee that highlights the very best of Arabica beans from across the globe.

Ideas for brewing Espresso coffee at home

If you want café-quality coffee on your home machine, start with the best espresso coffee beans Australia has to offer.

Arabica beans create a chocolatey, smooth flavour that works beautifully in a traditional Italian stovetop, while still packing enough punch for cappuccinos and lattes.

Start your day with a classic espresso, enjoy it as a long black, or use these coffee beans to create an espresso martini for a decadent evening treat. Versatile and approachable, Espresso Blend is easy to brew and even easier to enjoy.

 

Understanding how we master the espresso bean flavours

Roasted daily in Brisbane, this blend showcases the best of each origin coffee. Harvests change from year to year, so we carefully adjust the blend to ensure that our customers always enjoy the flavour they know and love.

Our Q-Grader testing process evaluates every batch of coffee beans for flavour, consistency, and quality.

Flavour: Cocoa, Molasses and Hazelnut
Aroma: Dark Chocolate
Finish: Malt
Acidity: Fresh
Body: Full

The Espresso Blend remains a favourite for its rich and robust flavours that embody the tradition of Italian-style coffee. Whether enjoyed as a short, punchy espresso or a creamy milk-based coffee, it delivers versatility and excellence.

Looking for a lighter option? Pair your espresso routine with our range of decaf coffee and decaf coffee beans, crafted with the same care and quality. This ensures everyone can enjoy the full flavour of Merlo coffee, even without the caffeine.

Why choose Merlo Espresso?

  • Roasted fresh daily, so your espresso coffee beans arrive bursting with flavour.

  • Crafted from 100% Arabica beans, carefully sourced from Colombia, Papua New Guinea, Brazil, Costa Rica, and Nicaragua.

  • Expertly blended for balance, delivering cocoa, dark chocolate, hazelnut, and malt notes in every cup.

  • Versatile for every brew, whether you prefer a straight espresso, a smooth long black, or a rich milk-based coffee.

Looking to explore more? Try our smooth decaf coffee beans, unique single origin roasts, convenient coffee subscriptions, or thoughtful coffee gift packs, all crafted with the same care and quality. Visit our Brew News blog for brewing tips, coffee insights, and inspiration.

Frequently Asked Questions

1. What makes espresso coffee different from other styles?

Espresso is brewed by forcing hot water through finely ground coffee beans under high pressure. This creates a concentrated shot with a rich crema and bold flavour. It’s also the base for popular drinks like cappuccinos, lattes, and flat whites.

2. Can I use Espresso Blend for brewing methods other than espresso?

Yes. While designed for espresso machines, our blend of premium coffee beans also performs beautifully in stovetop brewers, AeroPress, and even as a cold brew. You’ll still enjoy the same chocolatey depth and smooth finish across methods.

3. How does Espresso Blend compare to decaf coffee beans?

Our Espresso Blend is crafted for those who want the full intensity of traditional Italian-style espresso. If you prefer the same quality without caffeine, our decaf coffee and decaf coffee beans are roasted with the same care, ensuring flavour is preserved while caffeine is removed.

4. What is the best way to grind coffee beans for espresso?

For espresso machines, a fine grind is essential to achieve the right extraction and rich crema. Always grind your coffee beans fresh before brewing, this preserves the oils and aromas that make an espresso so vibrant.

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